All-Day Menu
SOLÉ
CHILLED JUMBO SHRIMP
roasted garlic rémoulade & cocktail sauce
$18.00
YELLOWFIN TUNA TARTARE
diced raw tuna, mashed avocado, sweet chermoula, vegetable chips
$19.00
WHIPPED GOAT CHEESE
roasted cherry tomatoes, garlic & olives, olive oil bread
- vegetarian
$18.00
BAKED BRIE
puff pastry, Fruli berry compote, toasted walnuts, seasonal fruit
$21.50
SEARED SEA SCALLOPS
double smoked bacon, mushroom, chardonnay cream
$22.50
ESCARGOT
mushrooms, roasted red onion, Gruyère cheese, garlic herb butter
$16.00
STEAK TARTARE
hand chopped beef tenderloin, capers, cornichons, radish, truffle aïoli
$19.00
CHICKEN LIVER & PORT PARFAIT
pickled vegetables, Glühwein plum preserve, grilled bread
$18.00
BAVARIAN MEAT & CHEESE
bites of salumi, Mountainoak gouda, Gunn's Hill artisan cheese, crostini
$18.00
SALADS & SOUPS
SEASONAL SOUP
$10.00
FRENCH ONION SOUP
white wine, laurel, Gruyère
$17.00
SOLÉ SALAD sm 9 • lg 14.5
Honeycrisp apples, heirloom carrots, arugula, kale, candied pecans, crumbled goat cheese, hemp seeds, lemon thyme dressing
- vegetarian
$9.00 - add chicken
$13.00 - add salmon
$11.00 - add shrimp
$13.00 - add steak
CAESAR SALAD sm 9 • lg 14.5
romaine, hickory smoked bacon, rustic croutons, Parmesan, classic dressing
$9.00 - add chicken
$13.00 - add salmon
$11.00 - add shrimp
$13.00 - add steak
YELLOWFIN TUNA NIÇOISE
seared rare, tomatoes, avocado, artichokes, radish, roasted red pepper, gaufrette chips, deviled egg, navy bean & truffle coulis, olive caper lemon antiboise
$27.00
CHICKEN VERA SALAD
smoked paprika grilled chicken breast, avocado, roasted sweet potato & carrots, harissa chickpeas, quinoa, apple, herbed citrus yogurt
$25.00
FRESCA SALMON SALAD
baked Atlantic salmon, shaved sprouts, grapes, Romano cheese, toasted almonds, fennel, red onion, lemon caper labneh
$28.00
PIZZA
MARGHERITA
fior di latte, basil, Stanislaus tomato sauce
- vegetarian
$21.00 - Price
$4.00 - add prosciutto
MUSHROOM
mixed mushrooms, roasted garlic, mozzarella cream, truffle
- vegetarian
$23.00
SAUSAGE
Italian sausage, nduja sausage, pepperoni, fior di late, oregano, tomato sauce
$21.50
PEAR & BLUE
Rosenborg blue, fresh pear, hickory smoked bacon, mozzarella cream, arugula, walnuts, wildflower honey
$21.50
ENTRÉES
ROASTED CHICKEN
fingerling potatoes, maple glazed turnips & carrots, grapes, toasted almonds, natural gravy
$33.00
BEEF SHORT RIBS
carrot, ginger & paprika purée, Chimay & date jus, tangerine gremolata
$38.00
BAKED SALMON
dukkah crusted, spiced pumpkin squash, Brussels sprouts, cassoulet beans, maple mustard
$35.00
TIGER SHRIMP MAFALDINE
sautéed tiger shrimp, ribbon noodles, garlic, red peppers, white wine, roasted tomato cream sauce
$28.00
SMOKED CHICKEN FIORELLI
cremini mushrooms, florette noodles, bacon, squash, chardonnay cream, herbs
$25.00
SWEET POTATO LASAGNA
roasted mushrooms, leeks, tomato vodka cream, basil, Parmesan
- vegetarian
$28.00
TED'S CHICKEN PIADINA SANDWICH
hickory smoked bacon, Gruyère, arugula, tomato, salsa verde, roasted garlic aïoli, frites
$22.00
BURGER VÉGÉTARIEN
pumpkin seed pesto, caramelized onions, whipped goat cheese, arugula, tomato, artisan bun, frites
- vegetarian
$23.00
CHEESEBURGER AMÉRICAIN
fresh ground beef, American cheese, tomato, lettuce, red onion, pickle, secret sauce, toasted sesame bun, frites
$21.00
STEAKS
STEAK & FRITES
charbroiled 8oz flat iron steak, mâitre d’hôtel butter
$37.50 - price
$8.00 - 10oz striploin
$9.50 - 7oz tenderloin
STEAK AU POIVRE
10oz NY striploin steak, mashed Yukon potatoes, seasonal vegetables, peppercorn brandy sauce
$46.50
FILET MIGNON
7oz beef tenderloin, mashed Yukon potatoes, seasonal vegetables, cabernet jus
$48.00
SIDES
RUSSET FRITES with mayo
- vegetarian
$7.00
TODAY'S VEGETABLES
- vegetarian
$7.00
SAUTÉED MUSHROOMS
$9.00
YUKON MASHED POTATOES
- vegetarian
$6.00
GAUFRETTE CHIPS
- vegetarian
$3.00