Thanksgiving Menu
Available October 11 & 12th
Food
AVAILABLE AFTER 4PM
SWEET POTATO, WHITE BEAN & TUSCAN KALE SOUP
maple cream, paprika dust
$10.00
TRADITIONAL TURKEY DINNER
hand-carved white & dark meat, mashed potato, brioche stuffing, honey-glazed root vegetables, natural gravy, cranberry compote
$36.00
BASQUE PUMPKIN CHEESECAKE
Gala compote, pumpkin seed granola, crème anglaise
$13.00
Wine
AVAILABLE ALL-DAY
PAUL ZINCK Pinot Gris
Alsace, France
$15.80 - 6oz
$20.90 - 9oz
$52.00 - Bottle
PAUL ZINCK Riesling
Alsace, France
$15.80 - 6oz
$20.90 - 9oz
$52.00 - Bottle
TAWSE Pinot Noir
Niagara Peninsula
$15.80 - 6oz
$20.90 - 9oz
$52.00 - Bottle